Author Topic: I can't eat spaghetti without... (Read 8122 times)

ScaryTooth · « **on:** Monday, September 25, 2006, 06:12:16 PM »

A glass of cold milk, and some bread, butter, and jelly/jam. Same goes for all those types of food, lasagna, Johnny Marzetti, Ravioli. It just goes together so well.

Quemaqua · « **Reply #1 on:** Monday, September 25, 2006, 06:31:37 PM »

Funny. I can't eat it without a good, cold glass of beer or good glass of red wine. Have a lovely bottle of Ravenswood merlot here tonight, and think I'm going to pop it whilst I enjoy a little more Okami.

ren · « **Reply #2 on:** Monday, September 25, 2006, 08:40:29 PM »

I don't understand how some people can eat spaghetti without sauce. Just the idea of it brings a bad taste to my mouth.

angrykeebler · « **Reply #3 on:** Monday, September 25, 2006, 08:45:50 PM »

lasagna is better imo

iPPi · « **Reply #4 on:** Monday, September 25, 2006, 08:51:29 PM »

I love pasta.

Antares · « **Reply #5 on:** Monday, September 25, 2006, 08:55:18 PM »

I've never been much of a sauce fan. I couldn't stand to eat it at all until I was probably 18. Now I'll really only do it to be polite.

Xessive · « **Reply #6 on:** Monday, September 25, 2006, 10:29:52 PM »

Hmm, I eat pasta almost daily. Greatest value for your penny! I love cooking, and pasta is awesome for experimenting and deriving new recipes.

ScaryTooth · « **Reply #7 on:** Monday, September 25, 2006, 10:37:08 PM »

I don't like a lot of a sauce either. but I like a decent amount. I think it's just tomato'y type foods that I like milk with. Hell, Milk is even awesome with pizza. Not sure what it is.

Raisa · « **Reply #8 on:** Tuesday, September 26, 2006, 05:37:21 AM »

mmm i used to eat plain pasta noodles when i was a kid.. or with a little soy sauce and cheese.

i haven't had cold milk in ages.. and tonight, i saw some in the fridge and had some... mmm forgotten how good cold fresh milk is.

pizza isn't the same if i don't take it with a milkshake.

pasta is one of the best things ever.

most of the time I need to have chili with pizza.

Quemaqua · « **Reply #9 on:** Tuesday, September 26, 2006, 06:51:10 AM »

Chili with pizza? That's an interesting combo.

But yes, milk is awesome. It goes with anything. My dad and I used to literally drink a gallon a day between us. I've managed to cut it down a little, so now Julia and I go through about a gallen every 3 or 4 days.

poomcgoo · « **Reply #10 on:** Tuesday, September 26, 2006, 07:38:05 AM »

If you don't like tomato sauce, try alfredo or vodka sauce. Vodka sauce is my personal favorite. Tomato sauce is ok, but I'll only eat it if there's nothing else around. I assume you non-saucers use butter? That's the only way it's good without sauce.

Antares · « **Reply #11 on:** Tuesday, September 26, 2006, 04:20:14 PM »

Butter, a little steak seasoning sprinkled across the top is surprisingly good as well.

I like Alfredo Sauce quite a bit, although it is really too rich to eat all that often. I've never tried vodka sauce, I'll have to check that out.

poomcgoo · « **Reply #12 on:** Tuesday, September 26, 2006, 05:17:49 PM »

Yeah, alfredo is very thick. Vodka sauce is like creamy tomato sauce, but with vodka. It's awesome.

Raisa · « **Reply #13 on:** Tuesday, September 26, 2006, 05:27:35 PM »

If I have no-sauce. I usually put some butter, parmesan cheese, bacos.

Another alternative I have is, pesto pasta! hah... or cheese, butter, olives, chives, a little tabasco, lemon and honey.

Pugnate · « **Reply #14 on:** Thursday, September 28, 2006, 11:10:44 AM »

Sphagetti/Pasta etc is just too good. I don't freaking know how I stop.

Xessive · « **Reply #15 on:** Thursday, September 28, 2006, 01:36:34 PM »

Hmm, now that I think about it I can have apsta without anythign else.. Maybe just a little salt. I mean it's not my ideal way to have pasta, but I have done it before.

DrSbaitso · « **Reply #16 on:** Friday, September 29, 2006, 07:54:07 PM »

If there's no sauce around I'll eat spaghetti with ketchup. It's not bad.

sirean_syan · « **Reply #17 on:** Friday, September 29, 2006, 08:16:08 PM »

That's just wrong, although I'm one of those people who feel like katchup on anything other than burgers and fries is just wrong.

DrSbaitso · « **Reply #18 on:** Friday, September 29, 2006, 09:48:39 PM »

I don't mind it. With some spices and parmesan cheese it even approaches good-tasting.
But I wouldn't recommend eating it with an Italian person in the room. She got deeply offended.

Xessive · « **Reply #19 on:** Friday, September 29, 2006, 10:31:09 PM »

Damn you guys! Now I feel like making pasta! It's 1:30 a.m. and I'm craving some Rotini Alfredo.

Raisa · « **Reply #20 on:** Friday, September 29, 2006, 11:13:10 PM »

I just had some spaghetti. But i was in no mood for it. I wanted a nice salad with garlic bread though.. didn't have ingredients or time to cook anything.

I had too much pasta, now i have a sugar headache.

Xessive · « **Reply #21 on:** Saturday, September 30, 2006, 12:07:09 AM »

Sugar headache? From spaghetti?

I get sugar head-rushes from hyperactivity resulting from a sugar-binge. I can feel my head pulsating. I don't mind it though, reminds me I'm very much alive

Pugnate · « **Reply #22 on:** Saturday, September 30, 2006, 01:58:58 AM »

Quote from: DrSbaitso on Friday, September 29, 2006, 07:54:07 PM

If there's no sauce around I'll eat spaghetti with ketchup. It's not bad.

Yup... I've done that in my poor living alone starving student days.

Raisa · « **Reply #23 on:** Saturday, September 30, 2006, 05:24:58 AM »

fried spaghetti noodles.

haha

yeah i get sugar headaches really easily. Especially if I haven't had much sleep. I don't really eat much candy because i get too hyper.

Too much pasta makes one fat too.

poomcgoo · « **Reply #24 on:** Saturday, September 30, 2006, 10:03:40 AM »

Not whole wheat pasta. That shit's great for you, and it usually tastes good too. Ronzoni sucks, Davinci is tasty though.

Xessive · « **Reply #25 on:** Saturday, September 30, 2006, 10:46:56 AM »

Yeha I recently switched to whole-wheat pasta too. I as surprised that it was good, even plain. It's not starchy like regular pasta

I'll usually just have it with nos auce, just with veggies and some spices.

Raisa · « **Reply #26 on:** Tuesday, October 03, 2006, 03:01:21 AM »

hehe didn't think you guys would be into whole wheat and all that stuff.

That's all we used to have at home.. it's scratchy at times.

Xessive · « **Reply #27 on:** Tuesday, October 03, 2006, 02:35:37 PM »

I used to hate the whole wheat stuff.. But when I tried it again (I'm adventurous that way), it reminded me of when I was a kid in Germany.. That was all they had! Brown bread, whole wheat everything! And for some reason I love it now.. Maybe that's the sign that I'm getting old?

Raisa · « **Reply #28 on:** Tuesday, October 03, 2006, 06:46:39 PM »

probably

i can't stand white bread now.. unless it's garlic bread with fresh garlic and lots of butter

what I don't really appreciate much is whole wheat lasagna

Xessive · « **Reply #29 on:** Tuesday, October 03, 2006, 10:04:16 PM »

Hmm, I've never had whole wheat lasagne.. I'll have to give that a shot.

I think my favourite spaghetti would have to be the classic spaghetti bolognese.

News:

Author Topic: I can't eat spaghetti without... (Read 8122 times)